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Breakfast Menu

Join us The most important meal of the day, served 1 time a week for 10am - 2pm

$12 | LT Classic

Two eggs desired way, Hashbrowns, Choice of Applewood Bacon or Menaes Blueberry Maple Sausage, and choice of Toast (Sourdough, Rye, Wheat)

 

$15 | Biscuits and Gravy Skillet

Jalapeno Cheddar Biscuit, Hashbrowns, Two eggs desired way, Topped with Country Gravy, Cheddar cheese, Biscuit crumbles, and Applewood Bacon.

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$16 | Smoked Pulled Pork Skillet

House Smoked Pulled Pork, Hashbrowns, Cheddar Cheese, Two eggs desired way, Topped with House

made Hollandaise, Pickled Red Onion, and Cilantro.

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$14 | Eggs Benedict

Toasted English Muffin, Poached Eggs, Canadian Bacon, House made Hollandaise. Served with Hashbrowns. +$2 sub Chorizo or Corned Beef.

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$14 | Brioche French Toast

Brioche Stout Battered French Toast, Hashbrowns, Two eggs desired way, and choice of Applewood Bacon or Menaes Blueberry Maple Sausage.

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$15 | Down South Omelet

Three egg omelet, Cheddar Cheese, Bacon, Topped with Country Gravy and Green Onion. Served with Hashbrowns, and choice of Toast (Sourdough, Marble Rye, Wheat)

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$15 | Chorizo Omelet

Three egg omelet, Chorizo, Red Onion, Green Pepper, Topped with Chipotle crema and green onion. Served with Hashbrowns, and choice of Toast.

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$14 | Chorizo Breakfast Tacos

Chorizo, Hashbrowns, Scrambled Eggs, Cheddar Cheese, Chipotle Crema, garnished with green onion. Served with Tortilla chips and Salsa.

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$18 | Birria Brisket Breakfast Burrito

House Smoked Brisket, Brisket Drip Consume, Red Onion, Cilantro, Hashbrowns, Scrambled Eggs, Cheddar Cheese, Served with a side of Chipotle crema, Brisket Drip Consume, and Tortilla chips and Salsa.

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$16 | Tattoo Todd’s Hangover Burger

Smash Burger, Hashbrowns, American Cheese, Bacon, Topped with an Over Easy Egg and House Hollandaise, served on a toasted bun.

APPETIZERS

 

$12 | Garlic Cheese Curds - Garlic Cheese Curds served with House Ranch

 

$15 | Duck Wontons - 5 Duck bacon, sweet corn, and cream cheese wontons. Served with homemade wonton sauce. “Often imitated never duplicated”

 

$18 | Wings - 1 1/2lbs of Brined for 24 hours, Smoked for one hour, then fried wings. Choice of House Dry Rub, Cajun Dry Rub, Lemon pepper rub, Cajun Buffalo, Buffalo, Hot Garlic, BBQ, Korean BBQ, Garlic Parm, or Thai Sauce. Boneless wings $14

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$10 | Chips, Salsa and Guac - House fried to order tortilla chips, served with house made Salsa and Guacamole.

THE BURGERS!

Our Burgers are a blend of steak, brisket, and Chuck, never frozen. Burgers will always be made Medium-Well. Our Smash burgers are started with Thinly sliced onions, dont like onions? Feel free to tell us!

Make it a double +3.50, Juicy Lucy +4.50

Make it a wrap +1

Burgers and Handhelds come with Fries or Chips.
Sweet potato fries +2, Onion Rings +2.50

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$11 | Plain Jane O’Donnell - Smash Burger, American Cheese.

 

$17 | John Candied Bacon Burger - Smash Burger, Double American Cheese, Candied Bacon, Garlic Cheese Curds, and House made Burger Sauce.

 

$13 | Hotel California - Smash Burger, American Cheese, Iceberg Lettuce, Tomato, onion, and mayo.

 

$15 | “You’re my Boy Blue”- Smash Burger, Blue Cheese, Bacon.

 

$18 | Smoke on the Water - Smash Burger, American Cheese, House Smoked and tossed in BBQ Pulled Pork and Brisket

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$16 | BOM Hall of Fame - Smash Burger, American Cheese, Bacon, Peanut butter, Sour Cherry Jam.

HANDHELDS

Chips or Fries included. Sweet potato fries $2. Onion rings $2.5

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$16 | Reuben - House smoked Corned Beef, Sauerkraut, Swiss Cheese, House thousand island, served on Marble Rye.

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$17 | Brisket French Dip - House Smoked Brisket, Yellow Onion, Swiss Cheese, Served on a Cuban Roll with a side of Au Jus.

 

$16 | Smoked Porky Pig - House Smoked Pulled Pork tossed in BBQ, Pepperjack Cheese, House Coleslaw, Served on a Ciabatta Bun.

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$19 | Sweet Chili Salmon with Bacon - Grilled Blackened Salmon, Bacon, Shredded Cabbage and Carrot, and Thai sauce on a ciabatta bun.

 

$18 | Cajun Buffalo Club - Hand breaded pickle brined Chicken Breast, tossed in cajun buffalo, lettuce, tomato, mayo, bacon, served on a burger bun.​ 

 

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